Episode 008: Mukasechic

This week’s conversation follows Jay’s journey from an online connoisseur and food educator of local ingredients and Ghanaian cuisine to opening a business that promises authentic local flavours and navigating the challenges she faces. Listen and enjoy our episodes on Apple and Spotify Podcasts and live conversations on YouTube.

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Foro - conversations with T.J. Letsa are recorded and produced by T.J. Letsa and Daniel Edem Abba.

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EPISODE 009: ZENO’S YOGHURT

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Episode 006: Kojo Bucknor on his entrepreneurial journey with Aphro Palm Spirits and The Alley Bar.